KOMAT: top restaurant in the heart of Sofia
Experience the best of Sofia's culinary scene at KOMAT, where tradition meets curiosity in every dish. Book your table!
See the menuMeet KOMAT, the award-winning restaurant in the heart of Sofia's 'Women's Market' district. The KOMAT team relentlessly seeks out Bulgarian culinary gems and translates them into a modern dining experience. Our approach supports the growth of a vibrant social community - join us for a memorable dinner, a light lunch, or a sparkling brunch!
KOMAT restaurant welcomes you with simple elegance and discreet hospitality. We are the canvas for beautiful moments shared with friends over dinner, with colleagues over lunch or with loved ones at a weekend brunch. Our menu is created with love, flair and imagination. The protagonists of KOMAT's cuisine are the finest fresh ingredients, grown by our partners - local suppliers and producers. Every dish, drink and signature cocktail carries a narrative we want to share with you. We believe the food brings us together with those we love, making every moment a feast for the senses!
Just six months after its opening, KOMAT restaurant has announced its permanent presence on the Sofia gastronomic scene with two of the most prestigious awards - Best New Restaurant in Sofia and Restaurant of the Year in the "Debut" category! The award "Sofia's Best New Restaurant 2023 - Guild's Choice" was awarded to us by Go Food & Drink and the 2023 Restaurant of the Year Award in the Debut category was presented to us by Bacchus in March the same year. Thank you for the recognition!
See moreEvery day, flavours and colours come alive at KOMAT! We especially appreciate the seasonal fruits and vegetables that ripen the ideas and new additions to our menu. We know that the perfect taste comes from products grown in nature with love and dedication. That is why we are creating our own small community of Bulgarian producers. Together we share one value: taste comes from fertile, well-tended land. The ingredients for our dishes come from the Rhodope Mountains, Deliorman and other picturesque parts of Bulgaria. That's why every dish promises a journey - for adventurers and kindred spirits!
From the pop of the cork to the delicate bubble dance in the glass, we invite you to indulge in the timeless charm of the champagne at 'BUBBLES: Bulgaria Meets France' – a 6-course dinner with Bulgarian cuisine and French champaign pairing.
We speak with Ivona Stoyanova, the new manager of KOMAT restaurant. After nearly a decade in Copenhagen, she returns to Bulgaria, bringing a wealth of professional experience and inspiring ideas. Her kindness and hospitality will be at the heart of her approach—from her earliest childhood memories to creating an outstanding customer experience.
Join us in celebrating the incredible women in our lives—whether she’s a devoted mother, a thriving businesswoman, or a cherished friend. At KOMAT, we honor Women’s Day with elegance, starting with a delightful brunch and culminating in an exquisite three-course dinner.
Roses are red, violets are blue! KOMAT presents a special 6-course menu and wine pairing at the 'Flowers and Vines' dinner on 14 February. Valentine's Day or a celebration of wine? Why not both? We'll celebrate the double celebration of Valentine's Day and St. Trifon with the unique stories of 6 signature dishes.